Dairy West

Recipe By

Dairy West

  • Prep Time
    2 minutes

  • Cook Time
    30 minutes

  • Servings


  • 4 1/2 cups milk
  • 2 bars Mexican drinking chocolate (6 oz)
  • 4 cinnamon sticks for garnish
Chocolate Caliente

Pour your milk into a tall narrow pot over very low heat. Add two bars of the chocolate. When the chocolate starts to dissolve gently move it with the molinillo until it fully dissolves, about 20 minutes.

Once all of the chocolate has fully dissolved, vigorously froth the drink with the molinillo for 10 minutes to develop a frothy creamy texture. Serve each mug with a cinnamon stick.

Recipe from the Mexican Food Journal