Stories
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Diving into Sustainability: Byproducts
Cows have the incredible ability to upcycle products that would otherwise end up in a landfill. By feeding cows plant byproducts, like cottonseed, almond hulls, orange peels and beet pulp, dairy farmers are being sustainable while producing delicious dairy products.
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Tractors on the Farm
It has been a long time since horse and buggy have been used on a farm. Even since then the tractors used on the farm have changed a lot.
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Diving into Sustainability: Composting
A lot of people ask us what dairy farmers are doing to be environmentally sustainable. So, we’re going to show you the ways dairy farmers have been sustainable for years...
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Robotics on a Dairy
No you didn't hit 88 mph in the DeLorean. This is not the future. Robotics on a dairy is a great sustainable solution for some dairies in our region.
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Curds + Kindness Food Truck is back for a holiday tour
Curds and Kindness, an industry wide dairy initiative, is designed to offer relief and get nutrient rich dairy foods into the hands of those who need them most.
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The Farmhouse Restaurant
Some people called it a café, some said it was a truck stop, and others used the old-fashion term-diner. I and several others just thought of it as the place we got coffee each morning, maybe a pancake, and sometimes a full meal after a busy morning.
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