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Creamy Cottage Cheese Dip

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Cottage Cheese Dip
  • 2 cups (1 pound) cottage cheese
  • ½ teaspoon onion powder
  • 1 teaspoon garlic powder
  • 2 teaspoons dried dill
  • ¼ teaspoon kosher salt
  • Fresh ground black pepper, optional 
  • Prep Time
    5 min
  • Cook Time
    0 min
  • Servings
    8
  1. Blend - Blend all ingredients in a food processor or blender until smooth and creamy.  
  2. Serve - Scoop dip into a bowl and serve with fresh veggies, chips or bread chunks.  

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